
- Wooki 6000
Kiosque Bar 20 Pieds Taloka – Bayonne Market
In Bayonne, Wooki participated in the development of the temporary market halls installed on the Roland-Barthes esplanade, as part of a call for tenders...

In the Nice region, Wooki supported the installation of a food kiosk for Maison Mer, a concept specializing exclusively in seafood, with a strong emphasis on product freshness and preparation quality. The brand offers modern and accessible cuisine, showcasing dishes such as tataki-style fish burgers, reimagined spring rolls with wild salmon, and premium crispy fish, all made from carefully selected ingredients.
The project is based on a custom-designed food kiosk , conceived to showcase seafood cuisine while ensuring smooth and efficient operation. The objective was to reconcile consistent quality , speed of service, and regularity of preparation in a high-traffic restaurant environment.
The kiosk's interior layout was designed to optimize preparation areas and workflows, with professional equipment suited to fresh produce and precise cooking. This organization ensures rigorous recipe execution while providing optimal working conditions for the staff and a high-quality customer experience.
Today, the Maison Mer is fully part of a contemporary and demanding catering dynamic, illustrating the ability of Wooki solutions to support specialized concepts, on a rental basis, without compromising on culinary identity or operational performance.